Solutions

For several years now, we have been designing different ventilation concepts for poultry buildings: static, dynamic, transverse, longitudinal, etc.

These concepts have all been developed around a number of factors that are essential for the building to function properly.

These include the right temperature, hygrometry, CO2 or other gases to be extracted, as well as air renewal and speed.

Our aim is to provide comfort and well-being for both the poultry and the farmer.

A laying hen is less sensitive to temperature variations than a day-old broiler chick.

However, to achieve a high laying rate in the building, the hens need to feel comfortable there. That’s why environmental management is one of the many important parameters to take into account.

It is all the more important in hot weather.

For ideal climate management in LABEL buildings, natural ventilation and other parameters such as feeding, watering and heating are controlled by the same regulator.

Natural ventilation can be combined with mechanical mixing to maintain the right atmosphere in hot weather. It can even be cooled by appropriate misting.

SODALEC DISTRIBUTION – SODIS provides you with the solutions you need to create a controlled environment to ensure the well-being and different physiological stages of pigs.
And in line with the climatic constraints of your region.

Ventilation, heating, cooling, lighting, etc. We can offer you a complete range of equipment for your piggery.

Good ventilation management to secure your milk production. SODALEC DISTRIBUTION – SODIS offers you ventilation concepts adapted for “Bovins Lait”.
Your cows don’t like the heat. We provide you with solutions for their comfort, and to guarantee your milk production, at all times of the year.

Our solutions guarantee better milk production throughout the year by limiting straw consumption and encouraging a more even distribution of animals.